अगर ऐसे बनाएंगे तो हलवाई से भी ज्यादा अच्छी बनेगी | Instant Jalebi Recipes | Jalebi |
जलेबी कैसे बनाते है |
Jlebi kaise bnate hai |
#jalebi #mithai #jalebi recipe
#indianfood
instant jalebi recipe |
jalebi recipe in hindi|
जलेबी बनाने की विधि |
halwai jalebi recipe |
instant jalebi|
traditional jalebi recipe |
कुरकुरी जलेबी|
instant jalebi recipe without yeast |
halwai style jalebi recipe |
how to make jalebi at home |
instant jalebi recipe in hindi |
perfect jalebi recipe |
जलेबीvideo |
quick jalebi recipe |
jalebi kaise banate hain |
crispy jalebi recipe |
best jalebi recipe |
kurkuri jalebi |
authentic jalebi recipe |
न दही चाहिए 5 मिनट में जलेबी बनाने का नया और आसान तरीका देखकर चौंक जाएंगे
jalebi recipe |
instant jalebi recipe |
halwai style jalebi recipe |
jalebi banane ka naya tarika |
jalebi banane ki new trick |
raksha Bandhan recipes mithai |
raksha Bandhan recipes |
raksha Bandhan special recipes |
easy mithai recipe |
kurkuri jalebi recipe |
jalebi recipe by jyotikitchenhindi |
breakfast recipes |
morning breakfast recipes |
healthy breakfast रेसिपीस
Bangladesh
Shahi Jilapi is a popular and traditional sweet dessert in Bangladesh, which is made from flour, sugar, and ghee or oil. To make Shahi Jilapi, the dough is prepared by mixing flour, sugar, water, and a pinch of food salt. The dough is then left to rest for a few hours to allow it to rise. After the dough has risen, it is placed into a piping bag and piped into hot oil, forming spiral-shaped patterns. Once the jilapi is fried, it is soaked in a sugar syrup flavored with cardamom and rosewater. The syrup gives the jilapi a sweet and aromatic taste. Finally, the Shahi Jilapi is garnished with pistachios or other nuts, making it a visually stunning dessert that is sure to satisfy any sweet tooth.
@Jyotikitchenhindi
source
@dalipsinghdalipsinghrajput
धन्यवाद