Ingredients used:- Fish Nadru(Lotus stem) White round Radish(mooli) Kashmir Saag(Haakh) Onions-2 Pir Mustard oil Kashmiri Ver masala tikki-1tbsp For marinating…
Read MoreIngredients used:- Fish Nadru(Lotus stem) White round Radish(mooli) Kashmir Saag(Haakh) Onions-2 Pir Mustard oil Kashmiri Ver masala tikki-1tbsp For marinating…
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