Advertisement

How the Humble Makhana Became a Global Superfood | Vantage with Palki Sharma



How the Humble Makhana Became a Global Superfood | Vantage with Palki Sharma

Makhana is the seed of the water lily plant, also called fox nut, lotus seed, and plant pop. 90% of the world’s makhana is produced in India’s Bihar state, according to reports. But now the humble makhana has become a global superfood. It is getting a makeover with quirky flavours and Tiktok fandom. Why is this? Is makhana a superfood? Palki Sharma brings you the report.

Makhana | Fox Nut | Food | Firstpost | World News | News Live | Vantage | Palki Sharma | News

#makhana #foxnuts #india #firstpost #vantageonfirstpost #palkisharma #worldnews

Vantage is a ground-breaking news, opinions, and current affairs show from Firstpost. Catering to a global audience, Vantage covers the biggest news stories from a 360-degree perspective, giving viewers a chance to assess the impact of world events through a uniquely Indian lens.

The show is anchored by Palki Sharma, Managing Editor, Firstpost.

By breaking stereotypes, Vantage aims to challenge conventional wisdom and present an alternative view on global affairs, defying the norm and opening the door to new perspectives. The show goes beyond the headlines to uncover the hidden stories – making Vantage a destination for thought-provoking ideas.

Vantage airs Monday to Friday at 9 PM IST on Firstpost across all leading platforms.

Subscribe to Firstpost channel and press the bell icon to get notified when we go live.

Follow Firstpost on Instagram:

Follow Firstpost on Facebook:

Follow Firstpost on Twitter:

Follow Firstpost on WhatsApp:


source

31 comments
@payallalwani6183

Why she mentioned genzy call it bla bla, why didn't you give this importance to millenials

@kirankumar-np7tc

For u I subscribed .not for news

@khushipatel3085

Haa vo sab to thik hai lekin isko utapadan karne wale abhi bhi usi kan condition me hai unki life me kuch bhi improvement nhi hua ye bhi to batao

@rizrizzyy8889

So what atleast people are using UPI

@rohangodse4182

But if it's demand increases and supply is limited to bihar then it would be expensive for us😢

@singhpunam4080

.mam my brand is Bihari Pop Corn

@mamath4894

suprised that people are unaware of it….makhana kheer is what we always cook on every ekadashi