In this video we will see how to make hard crispy ghee mysore pak recipe in tamil. Perfectly rich and buttery, Mysore Pak is a popular Indian sweet made with a delicate balance of ghee, gram flour, and sugar, creating a treat that’s soft, fragrant, and irresistible. This authentic Mysore Pak recipe captures all the flavors and textures of the traditional dessert, making it an ideal homemade treat for Diwali and other festival celebrations.
#mysorepak #mysorepakrecipeintamil #diwalisweetsintamil
Friends, please do try this mysore Pak recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!
Ingredients:
1 cup chickpea flour (kadalai maavu)
1.5 cup Sugar
3/4 cup Water
1 cup oil
1 cup Ghee
pinch of Cardamom
source
@RanjaniSvijisekar
Steffi saves my diwali once again… Just made thattai, oma podi, ribbon pakoda… Next mysorepa dhan.. thanks dear for your clear information… One thing I love about your videos is, you won't talk any unnecessary things except the recipe 😂❤❤❤ love you sister