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Restaurant Style Mix Veg #shorts



@beat_the_hunger ingredients:
.Vegetables (4-5 cups)
. Cauliflower
. Green capsicum
. Green beans
. Potato
. Carrot
. Green peas
. Paneer (200 gms)
. Oil (2-3 TBSP)
. Cinnamon stick (1inch)
. Green Cardamom (3 nos)
. Black Cardamom (1 nos)
. Black Pepper corns (5-6 nos)
. Clove (2-3 Nos)
. Cumin (1 TSP)
. Onion (2-3 Medium Sized)
. Ginger Garlic Paste (1 TBSP)
. Tomato (1 Large sized)
. Red Chilli Powder (1 TBSP)
. Coriander Powder (2 TSP)
. Cumin Powder (1 TSP)
. Turmeric Powder (1/2 TSP)
. Salt to taste
. Kitchen King Masala (1 TBSP)
. Hot Water to adjust consisitency
. White Paste
– Cashew Nuts (10 Nos)
– Watermelon Seeds (1 TBSP)
– Milk Powder (1 TBSP)
– Milk (1/4 Cup)
. Chopped Coriander leaves
. Butter (2 TBSP) [Optional]

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25 comments
@PalaniammalGuruswamy-ne8bh

Please don't use non stick tava, its poisonous

@grape66k51

Феерия❤🎉🎉🎉

@arko9492

U should nt have add the milk…

@asissahoo2046

👍🏾👍🏾👍🏾👍🏾

@sakinazohra1017

Yummy tasty delicious 😋🤤😋😋🤤🤤🤤🥕🧅🫚🫚🌶️🌶️🍅🫛🥬🫑🥑🫛🌰🧅🧄🥦🥒🥒🥒🥔🥔🍄‍🟫🍄‍🟫🥘🥘🥘🥘🍲🍲🍲🥗🥗🥙🥙🌮🌮🍕🍝🥘🌭🌭

@beat_the_hunger

Ingredients:
.Vegetables (4-5 cups)
. Cauliflower
. Green capsicum
. Green beans
. Potato
. Carrot
. Green peas
. Paneer (200 gms)
. Oil (2-3 TBSP)
. Cinnamon stick (1inch)
. Green Cardamom (3 nos)
. Black Cardamom (1 nos)
. Black Pepper corns (5-6 nos)
. Clove (2-3 Nos)
. Cumin (1 TSP)
. Onion (2-3 Medium Sized)
. Ginger Garlic Paste (1 TBSP)
. Tomato (1 Large sized)
. Red Chilli Powder (1 TBSP)
. Coriander Powder (2 TSP)
. Cumin Powder (1 TSP)
. Turmeric Powder (1/2 TSP)
. Salt to taste
. Kitchen King Masala (1 TBSP)
. Hot Water to adjust consisitency
. White Paste
– Cashew Nuts (10 Nos)
– Watermelon Seeds (1 TBSP)
– Milk Powder (1 TBSP)
– Milk (1/4 Cup)
. Chopped Coriander leaves
. Butter (2 TBSP) [Optional]

Note: You can Stir Fry the Vegetables also to avoid oil, But in Restaurants they usually deep fry them. Hence please fry them as per your preference. And all the vegetables have been washed properly