We’re heading into the Christmas season with these Top 10 Vegan Holiday Recipes on our must make list! Get ideas flowing for your vegan holiday breakfasts, snacks, appetizers, mains, and desserts!
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Watch our 12 Days Of Vegan Christmas Recipes here:
Recipe Links:
Vegan Peppermint Hot Chocolate:
Vegan Eggs Benedict:
Vegan French Toast:
Vegan Quiche:
Flaky Vegan Biscuits:
Hasselback Butternut Squash Tray Bake:
Spinach Artichoke Dip:
Whole Roasted Cauliflower:
Gingerbread Energy Balls:
Lentil Lasagna:
Lentil Shepherd’s Pie:
Holiday Leftover Roasted Vegetable Salad:
Squash Sandwich with Cashew Mozzarella:
Chocolate Covered PB Dates:
Vegan Peppermint Patties:
Chocolate Date Turtles:
Chocolate Almond Tart:
Pomegranate Rum Punch:
Mulled Wine:
Wassail:
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Key Moments:
00:00 Introduction
00:27 Number 1 – Vegan Eggs Benedict
02:19 Number 2 – Flaky Vegan Biscuits
03:26 Number 3 – Hasselback Butternut Squash Tray Bake
04:45 Number 4 – Spinach Artichoke Dip
06:21 Number 5 – Whole Roasted Cauliflower
07:53 Bonus – Gingerbread Energy Balls
08:19 Number 6 – Lentil Lasagna
09:50 Number 7 – Holiday Leftover Roasted Vegetable Salad
12:04 Number 8 – Chocolate Covered PB Dates
13:36 Number 9 – Chocolate Almond Tart
15:37 Number 10 – Pomegranate Rum Punch
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#tastythriftytimely #veganchristmasrecipes #veganholidayrecipes
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@inksslinks319
For us it’s bagels with lox, cream cheese, capers, onion, tomato for hubby (he is not vegan) and for myself, avocado with everything bagel seasoning, roasted pepper, onion. It was Christmas brekkie tradition from my Jewish/Scottish in-laws. Sadly they are no longer with us so we’ve continued the tradition in their memory. ❤